I always tried to replicate a famous Starbucks lemon pound cake. In a beginning, it turned out to be too dry, then it didn’t bake at all. After that, it was too crumbly or burned on a bottom, not lemony enough….
Finally! I got a perfect cake, I try to remember that recepie because when I baked that cake I was throwing some stuff in it and did not even measured some of the components. So if you guys gonna make it, please leave me some comments. It would be really helpful. Hope you gonna succeed in that wonderful, moist and delicious cake! Continue reading Raspberry Lemon cake
Crumbly biscuit with cottage cheese filling, perfect for breakfast and as an after school snack. This cookies used to be popular in my childhood. I am pretty sure this pastry still in trend, specially in school cafeterias. Continue reading Cottage cheese cookies
Enjoy a warm chocolate cake in microwave in just 90 seconds. For romantic dinner without dessert, or just for yourself in cold autumn evening, when you want something Continue reading Chocolate cake in cup
What can be better, than blueberry muffins. Farm fresh blueberries coming soon, so it is perfect time to develop a good recipe. Moist inside and crunchy outside with perfect amount of berries… I prefer to have a strudel topping on mine… If you have more then 2 family members you better make 2 batches,.. trust me they gonna be gone to fast… Continue reading Blueberry Muffins
What can be better than seasonal fruits… I made an apricot custard. So easy, delicious and light dessert. You gonna love it!
Continue reading Apricot season is open!